HELPING THE OTHERS REALIZE THE ADVANTAGES OF SPANSKE DELIKATESSER

“The cafe lately underwent refurbishment at the cost of one.5 billion NOK (£113 million),” states Anders. “Chef Christopher Davidsen is often a former Bocuse d’Or silver winner, and one of many signature dishes on his elaborate tasting menu is really a sourdough waffle topped having a cod remoulade, cucumbers and caviar.” The flagship re